Ketrow KURTZ Travel

We suggest keeping a journal to document your travels. Whether you write in detail or jot quick notes about your travel days, it's always fun to look back and reminisce!

Would you rather partake in Venice Carnival? Or would you rather experience Mardi Gras in New Orleans? for Mardi Gras in New Orleans, USA for Venice Carnival in Venice, Italy

1.) shop at 2.) dine at 3.) site-see at Let us know!

There are a series of waterfalls that cascade down the lush sides of Mount Waialeale in Kauai that are called, among other names, "The Weeping Wall." It's also considered one of the wettest places on land.

What's it like to be a kangaroo whisperer? We meet the man whose day job involves nurturing baby joeys back to health. https://www.youtube.com/watch?v=f1M6CUijdpU

Have you ever traveled for a special event such as a wedding, sports event, a holiday/celebration, or a music festival? Let us know what kind of special events you've traveled for!

Which would you rather experience? Tell us with your reaction! for dinosaur fossils in Utah for hieroglyphics in Egypt

If you could only pick one country to travel to and be able to travel anywhere within it, which country would you choose?

The chapel sits on top of Dabo Rock, an ancient Celtic place of worship, at an altitude of 664 meters above the immense surrounding forest.

Ackee and saltfish is Jamaica's national dish and was deeply influenced by the African slave trade. Ackee, a fruit native to West Africa, stars in the recipe. The creamy yet firm fruit harmonizes spectacularly with the brinier taste of the saltfish and Scotch bonnet pepper, garlic, thyme, green peppers, onions, and scallion. What's your favorite Caribbean food?

After the past year, do your travel plans now include Fido? For our seasoned travelers, where is the most pet friendly destination you've visited?

Want to join whales at the only known destination on their annual migration where they stop to play and stay? https://www.youtube.com/watch?v=fPrwb_szgs4

Can you name the location of this otherworldly landscape? Hint: it's one of the hottest places on Earth. Click on "See More" to reveal the answer! . . . .... . . . It's the Danakil Depression in Ethiopia. Were you able to name it? See more

H Long Bay, Vietnam

Do you prefer learning about a location's art or history when you're traveling? Or do you like learning about the combination of the two? for art for history for art history

With over 300 islands to explore, it's hard to know where to begin! Let us tailor a vacation that fits you just right. From luxury to nature, you'll never run out of things to do in Fiji.

By population, do you know which city is the largest in the world? Click on "See More" to reveal the answer! . . . .... . . . It's Tokyo, with a population of 37 million people! Were you able to get it? See more

Although San Francisco didn't invent sourdough, it's become an iconic part of the San Francisco experience. Brought to the west coast by miners during the Gold Rush, it's thought that the foggy environment lent itself to the particular tang of the San Francisco sourdough yeast.

You may not be able to check off some destinations from your travel bucket list right now, but it doesn't mean you can't add to it! Now's a great time to reassess your list. If you don't have one already, add a destination to your list for each of the below: 1.) A location by the sea - whether it's in the Mediterranean, Caribbean, or somewhere else altogether, make sure you have a location where you can hear waves!... 2.) An animal encounter - safaris, wildlife sanctuaries, or locations famous for their biodiversity, get one of these locations added! 3.) Friend getaway - add a location that would be ideal for a friend getaway, whether that means more of a party or a retreat. See more

Cola de Mono is a traditional Chilean holiday drink. The literal translation is monkey’s tail because this drink will have you swinging around! Gently boil evaporated milk, water, sugar, cloves, and a cinnamon stick. Add in coffee granules, vanilla extract, and nutmeg. Let cool for 20 minutes. Remove cloves and cinnamon, and add some brandy. Chill for a few hours before serving!