Snap Fitness
Category
General Information
Locality: Bangor, Pennsylvania
Phone: +1 610-588-5300
Address: 426 Blue Valley Dr 18013 Bangor, PA, US
Website: www.snapfitness.com/bangorpa
Likes: 558
Reviews
Facebook Blog
This #newyear take the time to focus on something you can control: your fitness routine.
Tell us one thing you're holding yourself accountable to in 2021.
We are sad to say that we will be closing our doors at midnight tonight due to Governor Wolf's announcement yesterday. We appreciate your support during this time and we will miss seeing you over the next few weeks. We plan on reopening on January 4th! Prorated refunds for the remainder of the month of December will be made in the following week. Please contact us via email at [email protected] with any questions, we will be checking email remotely.
Repeat all year for the best results.
#MondayMotivation happens when you leave your expectations at the door. Which would you rather do?
We are pleased to announce we are re-opening on Monday, January 4th at 8am! As a reminder, masks are mandatory at all times within the gym. We've missed you and can't wait to see you soon!
Tis' the season for #NationalCookieDay! Whether you’re looking to cut calories, eliminate processed ingredients or simply change up the flavor, these sugar alternatives for baking will help your holidays shine even brighter. Read more: https://bit.ly/38qSN79
We're so thankful for you! What are you thankful for?
The 2020 finish line is here! What is your top goal for 2021?!
Give thanks to your leftovers with this easy Loaded Turkey Meatballs recipe! Ingredients 1 lb ground turkey 1 carrot, peeled and grated... 1 zucchini, grated 1 small brown onion, finely diced 2 tsp minced garlic 1 egg, lightly whisked 1 tbs coconut aminos* 2 tsp dried parsley 2 tbs almond meal pinch salt & pepper 4 tbs olive oil Directions Sauté onion with 1 tablespoon of olive oil in fry pan for 5-6 minutes until it softens. Add garlic and sauté for further 2 minutes. Set aside to cool. In large mixing bowl add ground turkey, grated carrot and zucchini, egg, coconut aminos, dried parsley, almond meal, salt, pepper and cooled onion mixture and mix well until thoroughly combined. Divide mixture into 9 meatballs. Reheat fry pan and add 3 tablespoons of olive oil. Cook meatballs turning every 3-4 minutes until cooked through.
Ready.. set.. go! Here's your daily reminder to keep up the work and accomplish those goals.
Got leftovers? Rework, reheat, and eat with these tips to enjoy your holidays eats without wasting a morsel!
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