Sysco Philadelphia

This is that extremely impressive-looking pasta. Top it with fish and shellfish, and you instantly elevate it to something special. Here, Arrezzio Cheese Manicotti float among Portico Seafood, including shrimp, mussels, and clams. Click the link to check out the recipe and shop for the ingredients. https://bddy.me/2HcM7OR

We understand that this pandemic has caused you to pivot your business operations and in order to help, we have thoughtfully curated toolkits to help you generate additional revenue. Click the link to access now. https://bddy.me/34Whk0g

We have essential cleaning products to keep your operation, customers, and staff safe. Click the link to shop today. https://bddy.me/3nwx56L

We're celebrating National Seafood Month from the sea to the plate with Sysco's Portico Seafood. Click the link to check out some of our favorite salmon recipes. https://bddy.me/33DEGs5 #SyscoKnowsFresh #SyscoFoodie #NationalSeafoodMonth

The holidays are a special time at The Houstonian, and Chef Cox shares how they've made changes to prepare for events. "We are not currently offering buffets, and if a client does request it, we will develop a setup that will work and still ensure guests' safety. We have also removed salad stations and cold seafood displays." Please stay in the know and download our Holiday Toolkit to help keep the season festive and safe for your guests. Click the link below to read the toolkit: https://bddy.me/3lc9Ht8

We invite you to join our experts this Wednesday, Oct. 7th at 11 a.m. (ET) to learn how to create new revenue streams with our Foodie Solutions Raising the Bar and Family Style Meals Toolkits. REGISTER here https://bddy.me/30uT1Ft #FoodServiceStrong #InThisTogether

Sysco Shop provides the flexibility to search for superior products and place orders anytime, anywhere! Shop smarter and faster today at https://bddy.me/33pbchy! #FoodServiceStrong #SyscoShop

We believe every restaurant should have a menu that illustrates their story. Let Sysco Menu Services help you reinvigorate your menu. https://bddy.me/2GtMaVw

This Hispanic Heritage Month, add new appetizers to your menu with a vegetarian spin on a traditional Argentinian favorite. These Choripan Bites will be sure to leave your guests hungry for more! Click the link for the recipe. https://bddy.me/33jgN95 #HispanicHeritageMonth #SyscoFoodie

Check out Chef Chris Paulikas as he throws out some menu inspiration using our new Sysco Exclusive Luxe Raviolis. With a thinner and more delicate exterior, this handmade quality ravioli allows diners to indulge in all of their favorite pasta dishes with less guilt! Ask your Sales Consultant for more information on these innovative pasta solutions for your menu. #cuttingedgesolutions #foodservicestrong

The holidays will look a little different this season while we continue following social distancing guidelines. We're all striving to create an atmosphere of warmth and comfort for our customers, so let’s get creative and keep some of what makes the season special. In our latest toolkit, you'll have the solutions to secure profitability and streamline your process for the holiday season. Click the link to learn more. https://bddy.me/2G6z54K... #HappyHolidays #HolidayRestaurantGuide #FoodieSolutions

Have you tried our Empanadas Pabellon recipe? This traditional favorite dish of Latin America packs all the flavor and is famous as a savory appetizer. We've made it easy to learn and shop; just click the link to review the recipe and add the ingredients to your cart to purchase. https://foodie.sysco.com/recipes/empanadas-pabellon-2/... #FoodServiceStrong #SyscoKnowsFresh

Hearty and layered with ingredients from Sysco Classic Sous Vide pork belly to dandelion greens, diners will fall in love with this delectable, healthy, and inexpensive winter green salad. Click the link to see the recipe. https://foodie.sysco.com/recipes/winter-greens-salad/... #FoodServiceStrong #SyscoKnowsFresh #SaladLovers #FreshSalad #EatHealthy #ChefsOfInstagram #Foodies #SyscoFoodies #Foodstagram #CleanEating