Blueberry Haven

We start accepting venison hinds nov 2nd & boneless meat nov 23rd. This is how we are planning to handle deer season. Please head around building to the right ...and pull up to porch or wait your turn. Only one person on porch at a time. We will take & weigh meat and give you a number. We will then call you when ready. See more

Welcome! Apple season... you have been missed!

Later start this year, but we've been scrubbing and getting ready. Monday, September 14th, we will open for the fall season. We have a couple varieties of apples to get started, Roger will be making cider(wait til Tuesday for cider). Hope to see you!!!

Consider helping out our youth. These kids have spent their free time raising quality animals just for you! In the end, everyone benefits from your investment in their future. There are options for tax benefits, and a buyback program for those who simply want to support these hard workers! Message for details, or simply follow the links and directions below! ... As always, Thank you for your continued support! ~The Jaynes at Blueberry Haven

August 29th! Closing the gates for the season! There aren’t many left, but if you want to grab a few before fall gets here... we will continue it open through the week for you. Thank you, everyone, for picking Blueberry Haven! Fall is around the corner, keep Jayne‘s Orchard on your list of todos for the fall. Pumpkin Trail, Apples, and my favorite Cider!