Forno Bova

First fire of the season

This is going to be amazing. We are super excited to collaborate with Taqueria El Camino with this project. You don't want to miss this.

A sneak peek...

One of the best things on our antipasto platter. Your guests will absolutely love this. We sometimes top it with Chef’s spicy chili jelly.

Our chef @peter.bova has been telling me about how he feeds his family tacos regularly. I've been dying to try them and now everyone can at Molly's Taco Tuesday. The beef taco was fantastic but don't sleep on the chorizo.