FRONTIER BAR B Q
Category
General Information
Locality: Fairfield, Pennsylvania
Phone: +1 717-642-0030
Address: 801 Waynesboro Pike 17320 Fairfield, PA, US
Website: www.frontierbarbq.com
Likes: 6727
Reviews
Facebook Blog
TODAY IS OUR FINAL DAY FOR THE SEASON!! We will be open 11am-4pm!! Sorry, but we sold out of sloppy beef and sloppy turkey yesterday...we still have all our sandwich meats available, as well as our smoked 1/2 chickens!... Please understand that we will most likely run out of something’s today since it’s our last day and a lot of people buy things in bulk to freeze over the winter. See ya guys soon!
Welp...it’s here...our final weekend of the season!! Be sure to stop down today or tomorrow to get your final BBQ fix. We will be open Saturday(12/19) 11am-5pm and Sunday(12/20) 11am-4pm. We will be operating as takeout only this weekend as well! Because this is our last weekend, please understand that we will probably run out of somethings. Unfortunately, we will not have our smokehouse chili this weekend but as of now, that’s the only thing we’re out of. ... Soup- chicken and sausage gumbo Desserts- chocolate cake w/ pb icing and limoncello mascarpone cake We sincerely appreciate each and everyone of you who have supported us during this crazy year! THANK YOU!!!
We’re down to our final two weekends of the season...next weekend(12/19-12/20) is our final weekend! Stop by today and tomorrow from 11am-5pm for some me finger lickin good BBQ!! Soup- hearty beef vegetable ... Desserts- red velvet cookie sandwiches and salted caramel brownies w/ pretzel crust
How about some BBQ to warm you up on this chilly day?! We’re open until 5pm!!
Stop by this weekend! We’re open 11am-5pm Saturday and Sunday! Soup- chicken and sausage gumbo Desserts- nanner puddin, chocolate cake w/ pb icing and salted caramel brownie w/ pretzel crust ... See ya soon
The frontier crew would like to wish everyone a very happy Thanksgiving!! Reminder that we are closed this weekend(11/28-11/29). We will reopen next weekend(12/5-12/6).
We had a beautiful, simple/elegant wedding yesterday at our Backwoods Venue!! Congratulations Meghan and Frankie!!
Hey guys! Just wanted to give a friendly reminder that we are CLOSED UNTIL NOVEMBER!! We have a calendar full of weddings to cater in October!! We reopen November 7th and 8th and begin serving our winter menu!!(posted below) We will remain open up until December 19th and 20th!!... See y’all in a few weeks!!
>>>>>ATTENTION<<<<< Today, Sunday September 20th is our final day for our 2020 summer season!! Stop by and get your final fix of the summer menu, we’re open 11am-5pm!! Specials- smoked 1/2 chickens and sloppy beef ... Desserts- chocolate cake w/ pb icing, black bottom coconut cream pie, apple pie and pumpkin cheesecake bars ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Please note the following: We will have limited seating(first come, first serve) We do not accept reservations All tables are at least 6ft apart...PLEASE DO NOT MOVE ANY TABLES OR BENCHES!! We still must pack everything to-go, so that means no condiment table...please let us know condiments you need at our order or pickup window. Just use common sense guys...if you feel unsafe eating at our facility, then don’t...simple as that! We are CASH ONLY. WE DO NOT DO CALL AHEAD ORDERS AT THIS TIME! You may call BEFORE 10:30am to reserve ribs and/or chickens. After 10:30, we CANNOT answer our phones. WE DO NOT ACCEPT ORDERS OVER FACEBOOK. Due to how busy we are on the weekends, we cannot check our Facebook messages until late in the evenings, we’re not ignoring you and we will respond as soon as we have a chance! See ya guys soon!!
The Lord has blessed us with a GORGEOUS weekend to wrap up our summer season!! We will be open Saturday and Sunday(9/19-9/20) from 11am-5pm. **THIS IS OUR FINAL WEEKEND FOR THE SUMMER SEASON** Specials- smokehouse chili, sloppy beef and smoked 1/2 chickens(Sunday only)... Desserts- nanner puddin, chocolate cake w/ pb icing, pumpkin cake w/ caramel icing, apple pie and black bottom coconut cream pie It’s been one hell of a year and words will never accurately describe how much we appreciate your love and support of our family business. THANK YOU AND WE LOVE YA’LL!! ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Please note the following: We will have limited seating(first come, first serve) We do not accept reservations All tables are at least 6ft apart...PLEASE DO NOT MOVE ANY TABLES OR BENCHES!! We still must pack everything to-go, so that means no condiment table...please let us know condiments you need at our order or pickup window. Just use common sense guys...if you feel unsafe eating at our facility, then don’t...simple as that! We are CASH ONLY. WE DO NOT DO CALL AHEAD ORDERS AT THIS TIME! You may call BEFORE 10:30am to reserve ribs and/or chickens. After 10:30, we CANNOT answer our phones. WE DO NOT ACCEPT ORDERS OVER FACEBOOK. Due to how busy we are on the weekends, we cannot check our Facebook messages until late in the evenings, we’re not ignoring you and we will respond as soon as we have a chance! See ya guys soon!!
Just giving y’all a tease of our fall/winter menu... ...Smokehouse Chili will be available this weekend(9/19-9/20)
Jason’s stolen carvings were dropped off at Jacobs church over the weekend...if anyone knows anything or recognizes the car, contact local authorities.
What a gorgeous day!! We’re open today(9/13) from 11am-5pm...come on down!! Y’all killed most of the specials yesterday...we sold out of the soup, chicken sandwiches and tater salad! So here’s what we have today: Specials- Sloppy Beef and Smoked 1/2 Chickens... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Please note the following: We will have limited seating(first come, first serve) We do not accept reservations All tables are at least 6ft apart...PLEASE DO NOT MOVE ANY TABLES OR BENCHES!! We still must pack everything to-go, so that means no condiment table...please let us know condiments you need at our order or pickup window. Just use common sense guys...if you feel unsafe eating at our facility, then don’t...simple as that! We are CASH ONLY. WE DO NOT DO CALL AHEAD ORDERS AT THIS TIME! You may call BEFORE 10:30am to reserve ribs and/or chickens. After 10:30, we CANNOT answer our phones. WE DO NOT ACCEPT ORDERS OVER FACEBOOK. Due to how busy we are on the weekends, we cannot check our Facebook messages until late in the evenings, we’re not ignoring you and we will respond as soon as we have a chance! See ya guys soon!!
We’re loving the fall air today!! Why not swing by here for some finger lickin good bbq this weekend?! We’re open Saturday and Sunday(9/12-9/13) from 11am-5pm. Check out our specials for the weekend, all are limited supply-while they last!! Specials- redskin tater salad, honey bbq chicken sandwiches and sloppy beef Soup- Beef Noodle... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *WE’RE DOWN TO OUR FINAL 2 WEEKENDS FOR THE SUMMER SEASON!! *Next weekend(9/19-9/20) is our last weekend for the summer season!! *We will REOPEN 11/7-11/8 with our winter menu and run that up until 12/19-12/20.
Who else is excited for fall weather?! We’re so excited that we made a big ol’ batch of Beef Noodle Soup for this weekend!!
Just a friendly reminder: We will be CLOSED this Saturday, 9/5. We will be open Sunday, 9/6 from 11am-5pm.Just a friendly reminder: We will be CLOSED this Saturday, 9/5. We will be open Sunday, 9/6 from 11am-5pm.
I’m thinking about making a batch of chicken and sausage gumbo for this Sunday(9/6)... ...thoughts??!!
We’re open this Saturday and Sunday(Aug 29-30) from 11am-5pm!! Stop on by!! Specials- smoked chicken salad sandwiches and redskin tater salad(both while they last!) Desserts- chocolate cake w/ pb icing and nanner puddin... ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Please note the following: We will have limited seating(first come, first serve) We do not accept reservations All tables are at least 6ft apart...PLEASE DO NOT MOVE ANY TABLES OR BENCHES!! We still must pack everything to-go, so that means no condiment table...please let us know condiments you need at our order or pickup window. Just use common sense guys...if you feel unsafe eating at our facility, then don’t...simple as that! We are CASH ONLY. WE DO NOT DO CALL AHEAD ORDERS AT THIS TIME! You may call BEFORE 10:30am to reserve ribs and/or chickens. After 10:30, we CANNOT answer our phones. WE DO NOT ACCEPT ORDERS OVER FACEBOOK. Due to how busy we are on the weekends, we cannot check our Facebook messages until late in the evenings, we’re not ignoring you and we will respond as soon as we have a chance! See ya guys soon!!
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