Garnett Pottery

I am working on a new green which Steph calls call Fern Green

Thought I'd make some small casseroles.

Green ware pots drying before the first bisque firing.

Saki anyone. The cups are tiny but big enough for a shot of saki. Might be good for a wee dram of whiskey, if there is no saki. Is this how you spell it? The Japanese liquor.

Another new item I am considering for this year. I call them jam jars. They are coffee mug size approx. What could they be used for, other than preserves?