Joy's Edibles

According to the Internet: white wine & brandy= Marsala wine substitute. Lesson learned: It was tasty, but it was not Chicken Marsala.

Giant birthday cupcake

First time cooking and eating this Southern classic. I think they turned out ok!

Making your own taco seasoning is so easy and tastes so much better than the packaged stuff and without the unwanted additives!

Joy’s White Noodley Stuff Ingredients: 2 ribs celery diced... 2 cloves garlic minced 1 box pasta (spirals, elbows, ziti, bowties, or egg noodles) cooked al dente* 1-2 cups cooked diced turkey or chicken 2 cups chicken broth or stock 1 jar Alfredo pasta sauce cup flour 4 tblspns butter Cheesy Crumb Topping: 1 cup of shredded cheese (3 parts cheddar and 1 part parmesan mixed) 1 cup bread crumbs 1 tablespoon softened butter 1) In a medium to large stock pot melt 4 tblspns butter until just bubbly. Add the cup flour and whisk till fully mixed together. 2) Add chicken broth. Whisk until mixture thickens . 3) Add the jar of Alfredo pasta sauce and stir. 4) Add cooked pasta, garlic, celery, diced meat and mix well. 5) Pour pasta mixture into a glass or ceramic baking dish. 6) In a small bowl, combine shredded cheese, bread crumbs and 1 tablespoon of softened butter. Blend until crumbly. 7) Top pasta mixture with the crumb topping and bake at 250 F until heated through and topping is a little crispy. (about 30 minutes). Note: If you want more color on the topping, place under broiler until browned.