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Companies such as Chipotle are starting to get creative with incentives to draw employees in during the midst of a labor shortage. Check out this great article from QSR magazine to read more about what they are doing and to see how other companies have began thinking outside of the box. https://www.qsrmagazine.com//chipotle-raises-average-wage-

With some states deciding to end the $300 weekly expanded unemployment before the September 6th expiration date, some restaurants are hopeful that this will help with the current hiring crisis. https://www.qsrmagazine.com//will-end-expanded-unemploymen

Thus far the Small Business Administration has provided $798 billion to 8.5 million small businesses since it was created in March, however it was forced to end three days ahead of schedule due to running out of funds. Read more in the article below. https://www.nrn.com//paycheck-protection-program-has-distr

As restaurants across the U.S continue to open for indoor dining they finding it hard to hire employees. https://www.qsrmagazine.com//why-hiring-crisis-moment-reck

Applications are now being accepted for the Restaurant Revitalization Fund! Check out this article to see how you can apply! https://www.qsrmagazine.com//what-know-when-applying-resta

As the unemployment rate fell to 5.8% last month, the restaurant industry is still struggling to fill the ever increasing need for food service positions. https://www.nrn.com//foodservice-positions-increase-may-jo

As COVID recovery continues the hospitality industry is seeing a huge increase in hiring to meet the demands of consumers anxious to get out and dine in again! https://www.nrn.com//restaurant-industry-hiring-spree-covi

Check out this article from QSR Magazine and see how COVID has reshaped the restaurant industry. https://www.qsrmagazine.com//how-covid-clarified-fast-casu

Even though the Paycheck Protection Program (PPP) and the Restaurant Revitalization Fund (RRF) both ran out of funding almost immediately, fortunately there are still several industry groups doing their best to support restaurant operators. Check them out in the article linked below! https://www.nrn.com//7-programs-offering-financial-support

Since the official closing of the Restaurant Revitalization Fund on May 24th some restaurants are left on the outside looking in as there were more than 362,000 applicants. What does this mean for restaurants and the future of the fund? Check out the article below. https://www.qsrmagazine.com//whats-next-restaurant-revital

Honestly, we've been committed to #7 for years now.

Recently, we asked people in the food service industry what they thought this year's holiday celebrations would look like. We got answers from people all over the country, all with ideas of how they plan to handle holiday office parties, family dinners, and catered events. Our National Sales Manager, Jim Joyce, is here to give you a run down of those results - and share which items will be the most sought-after this year.

Big news for our friends on the west coast. For some, that means back to takeout and delivery only, for others it could lead to even bigger changes.

Calling all caterers and restaurants who will be selling Thanksgiving meals: our recently reduced 64 oz paper containers are here to make life easier! Get yours today. https://www.mrtakeoutbags.com//white-pape/xfshuh60164.html

#ElectionDay2020

Feeling festive? It's easy to get into the look of the season with just a simple change of color. Take our red Cube meal prep containers, for example. Available in several sizes to suit just about all needs. https://www.mrtakeoutbags.com//meal-prep/xfscr-928red.html