Ruth's Chris Steak House

You're invited to our next TasteMaker Dinner featuring the wines of Orin Swift Cellars. Guests will enjoy wines like the famed 'Eight Years in the Desert' Zinfandel by the glass, paired perfectly with five innovative courses, created exclusively for this event. July 22nd at 6:30pm Call 570.208.2266 to make your reservation.

Aside from our sizzling steaks, other dishes on our menu have truly stood the test of time to become longtime Guest favorites. Try our Stuffed Chicken Breast, an ultimate Guest favorite entrée, next time you dine with us. A roasted double breast is stuffed with garlic-herb cheese, and served with lemon butter. Make a reservation and find your new favorite dish tonight. Call 570.208.2266 or visit our website, https://www.ruthschris.com/reservation/

There's still time to make your reservation for the Belle Glos Pinot Noir TasteMaker Dinner. Start your evening with a Corn & Crab Cake with Cajun Remoulade, Beet Sprouts and Citrus Powder, paired with Oeil de Perdrix Pinot Noir Blanc. This pale pink wine with a copper hue, has a classic eye of the partridge color with citrus-driven aromas carrying through to the palate. Thursday, June 24th at 6:30pm Call 570.208.2266 to make a reservation.

Happy Father's Day, from our family to yours.

Shake. Sip. Repeat. It's National Martini Day. Enjoy our Dirty Goose Martini, featuring Grey Goose, dolin vermouth, and blue cheese stuffed olives.