The Railyard

This weekends specials are some of our best yet Festive Fall Pork Chop - A generous Pork Chop serving stuffed with Sausage, Fresh Sage, and topped with Chef’s housemade Apple Mostorda. Triple B Burger - Our famous smashed Beef patty topped with Sliced Brisket, Beer Cheese, BBQ sauce, Pickles, and our housemade Garlic Aioli ... Boneless Wings - Boneless Chicken with your choice of any of our house made sauces. Chef Recommendation: Try our Mild Garlic Parm. Served with Celery and Blue Cheese See more

Spooky season is in full swing and we have just the drink: The Black Cauldron

Have you tried our new brunch menu? : Very Berry Belgian Waffles

Brunch may start tomorrow, but our weekend specials start today: Siracha Maple Wings Siracha Maple Wings - Crispy Fried Wings tossed in Chefs specialty made Siracha Maple & Lime Sauce

October is officially here, and so are our Spooky Spirits! : Monster-Ita

Meet the newest addition to our fall drink menu: The Candy Corn Cocktail

Our weekend specials have arrived! Western Burger - Our signature smashed Beef Patty topped with American Cheese, Bacon, Housemade Onion Rings, BBQ Sauce, and Garlic Aioli. Coffee Rubbed Strip Steak - A generous 14 OZ. NY Strip steak coffee rubbed, topped with Caramelized Onions, and served with a side of Fried Brussel Sprouts, and Rosemary Fingerling Potatoes.... Crispy Fried Brussels - Brussels Sprouts deep fried, and tossed with Parmesan Cheese, Bacon, and Truffle Oil.

Double double, here comes trouble! Meet the first of our Fall Drinks: Witches Brew

NOW HIRING: We're looking for experienced Cooks to be a part of our team! Chef/Line Cook: We are looking for cooks who have at least 1 year of experience and thrive in a fast paced environment. Must be willing to learn, and have a love for food! Please apply via the application provided.

Fall is here alongside some of our favorite specials yet! Pumpkin Fritters - Housemade Pumpkin Fritters, served with a side of Kahlua Infused Maple Dipping Sauce. Buffalo Chicken Sandwich - Crispy Fried Chicken tossed in our Housemade Buffalo Wing Sauce, Lettuce, Tomato, Blue Cheese Dressing,served on a Buttered Toasted Brioche Bun.... Butternut Squash Risotto - Housemade Creamy Risotto, Butternut Squash, Parmesan Cheese, Arugula, and topped with your choice of Chicken or Shrimp. A House Favorite! See more

First we would like to thank you all for the love and support you’ve shown us over the past several months. Whether you ordered curbside, stopped down for a meal and drinks, or simply shared one of our posts, just know that we see you and appreciate you right back. Our staff has worked countless hours to provide a safe, inviting, enjoyable experience for each one of you, and we have the best to share yet! Firstly, after so many of you requesting it, we will be opening on ...Tuesday nights & releasing our Fall Drink Menu, starting next week, September 22nd (the first day of Fall)! This will make our official days of operation Tuesday Sunday. The following Saturday, October 3rd, we will be premiering our weekend Brunch Menu. We will be hosting Brunch on Saturday & Sunday’s from 12:00 PM 3:00 PM. Our Lunch/Dinner service will follow immediately afterwards, beginning at 3:00 PM. Perfection is always a journey, and we appreciate for sticking with us as we continue to navigate these crazy times. We’re excited for the future and can’t wait to show you all the things we have in store! See more

We brought back some old favorites, alongside your soon to be new favorites Railyard Crab Cakes - Fresh Crab cooked to perfection, served with our housemade Lemon Aioli, Fingerling Potatoes, and Carrots. Shrimp Tacos - Shrimp wrapped in a flour tortilla, topped with Chipotle Mayo, Cilantro and housemade Black Bean Salsa.... Black & Blue Burger - Our signature Beef Patty seasoned in Cajun Seasoning, topped with fresh Blue Cheese Crumbles, Bacon, Lettuce, Tomato, Onion, Pickle See more