Zoubi Restaurant & Bar

Scenes from last night, first service of the new year. Scallop noodle with braised beef, enoki mushroom, truffle butter.

And we are back! Serving dinner Friday & Saturdays 5 to 10pm starting this weekend. Reservations available now on OpenTable - we cannot wait to see you

Homemade fresh fruit tarte with a scoop of @ninaswaffles coconut ice cream for dessert tonight!

We are now open for dinner & cocktails four nights a week! Thursday through Sunday 5 to 10 pm. Reservations required, opentable.com/zoubi

Psst! we just added a few new tables for this weekend - reservations available opentable.com/zoubi This week’s hours: Friday, Saturday & Sunday 5 to 10pm.

We are back! Join us this weekend in the garden for dinner and cocktails. Limited seating by reservation only opentable.com/zoubi

We are thankful for all of our guests and your continued support. Stay safe, we will be back soon!

Tonight’s Addition: Bone in Veal Chop with Wild Mushroom Demi Glaze and Broccoli Rabe. Walk ins welcome!