Susquehanna Mills

While you can still get beets at market, have this amazing winter salad. Freeze or can some beets so you can have this when there are mustard greens in the summer. Yum. https://www.littlebroken.com/beet-and-feta-salad-with-sunf/

We make food. We want you to eat the food we make. Here's a sweet recipe for Sunflower Oil Vinaigrette from our girl Joy Manning. https://www.washingtonpost.com//sunflower-vinaigret/16780/

The senior potato man, Mark, from Red Hill Farms Inc. brought us some spuds today. He and Josh had a little chat.

We've got some late bloomers in our Oil Shop Mycology Experiment. These are Chestnut Mushrooms. Thanks, Greenwood Farm for the blocks!

What is this a picture of? Yes. Meat. Why is it here? We're working on an exciting thing. We'll get back to you soon.

Bobby Flay, y'all. And Misfits Market. Hot dang.

We love small biz & local sourcing & working with our fellow local food enthusiasts. Check out this cool new thing.

No fries, but you can still pick up oil and such at Williamsport Growers Market! Come on over! Till noon!

Y'all, we had a great time yesterday with the turkeys, but get a load of this, we are also growing mushrooms. Cos we like them. Not for sale or business, for personal enrichment and because we have some nerdy mushroom fans in the house.

Things are happening!! Happy Thanksgiving!!