Features

Dry-brining, for the win! Salt, a little brown sugar, uncovered in the fridge for as long as you can spare the space. SO much easier than finding a way to store a 25-pounder in a bunch of liquid brine! The fam keeps asking when the house is going to start smelling like Thanksgiving. @mama_og_philly

Progression of short ribs.

It’s the most wonderful time of the year!!! While I miss the years of 30-50 people at Thanksgiving, I was merely a guest then, so it was a way different experience. I LOVE that we are able to host so many people at our house, with room for adults and kids and tons of food & drink & games. I wish my whole, gigantic, crazy family could come, but the ones who will be here will make me so happy! ..................... #Familychef #hostesswithtthemostest #dontmesswithtradition #leseurrpeas #gravy #mashers #turkeysammies #leftovers #thanksgiving2017 #blessed #letmecookforyou #butyoudothedishes @mama_og_philly

#BasicAF but delish, quick, easy, and healthy so

Oh, @malvernbuttery , it's a good thing I don't live closer. Nectarine preserves? Yes please! @feel_like_a_guest can't wait til you see this place!

#AskingForAFriend... I mean, no two chilis ever come out the same in my kitchen, but is there one that you just LOVE?!? And why? Ground beef or cubes? Beans or no beans? Do you add beer? Chocolate? Tell meeeeee! @mama_og_philly @table_tours .............................................. #research #catering #secretingredient #chiliweatheriscoming See more